Garri Ijebu
Short Description (App Card / Search Snippet) 100% pure, naturally fermented Garri Ijebu (Manihot esculenta). Sourced directly from Ogun State, known for its ultra-fine texture, signature sharp sour tang, extra crispiness, and zero sand or chaff. Perfect for drinking with cold water or making smooth Eba.Long Description (Detailed Product Page)Experience the gold standard of Nigerian cassava flakes with FarmPrices Authentic Garri Ijebu. Carefully processed using time-tested traditional techniques from famous processing clusters in Ogun State, our white cassava tubers undergo an extended 3 to 4-day natural fermentation before being hydraulic-pressed, sieved, and dry-roasted to golden crisp perfection.Distinguished by its fine grain size, light cream-white color, and distinct, appetizing sour tang, FarmPrices Garri Ijebu rises exceptionally well when soaked in ice-cold water. Enjoy it as a refreshing snack paired with roasted groundnuts, milk, sugar, and fried fish, or stir it into hot water for a firm, smooth, non-sticky Eba that perfectly complements Efo Riro, Okra, or Egusi soup. Free from sand, synthetic bleaches, or unfermented starch residues.3. Culinary & Preparation ProfilePrimary Culinary Uses:Soaking / Drinking Garri: Poured into cold or iced water; floats lightly and expands rapidly into crisp, refreshing grains. Typically enjoyed with sugar, milk, roasted peanuts/groundnuts, coconut, or fried fish/kulikuli.Eba (Garri Swallow): Sprinkled into hot boiling water and left to absorb for 2 minutes before stirring into a smooth, firm, slightly tangy swallow dough. Crusts & Crunchy Toppings: Used as a gluten-free breading for fried fish or chicken cutlets for an extra-crispy local texture. Prep Instructions (For Soaking / Drinking): Measure 1/2 cup of FarmPrices Garri Ijebu into a bowl or mug. Add cold water, stir gently, and tilt the cup to pour off any floating minor husk particles. Add ice-cold water, sugar, evaporated milk, and roasted groundnuts to taste. Serve chilled. 4. Medicinal & Nutritional ProfileNutritional Values (Per 100g Dry Serving) Nutrient Approximate Value Energy~360 kcal Carbohydrates 80g – 84gDietary Fiber2.0g – 3.5g Protein 1.1g Calcium & Phosphorus Trace essential minerals Fat< 0.5g Health & Dietary Benefits Quick, Easily Accessible Energy: High complex carbohydrate content provides an instant and efficient source of energy. Probiotic Fermentation Advantages: Extended 3–4 day fermentation enriches the product with natural organic lactic acids, breaking down complex starches for easier digestion and lower cyanogenic glycoside levels. Naturally Gluten-Free & Low Fat: Ideal for individuals seeking gluten-free, cholesterol-free energy options. 5. Safety, Allergens & Contraindications Safety Notice: Allergen Information: 100% Gluten-Free. Free from nuts, dairy, soy, and synthetic additives. Diabetic Advisory: High glycemic index (GI) carbohydrate source; individuals with diabetes should monitor intake and consume in moderation alongside fiber-rich vegetables and proteins. Storage Note: Store in a cool, dry area in an airtight container. Moisture causes loss of crispness and premature clumping.
⚡ Delivery: Delivered fresh to your doorstep in as little as 45 minutes.
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