Core Metadata & Product Identity Product Name: Fresh Raw Cocoyam / Farm-Fresh Taro & Tannia Tubers (Colocasia esculenta / Xanthosoma sagittifolium / Koko / Ede) Brand: Farmprices SKU / Product ID: FP-TUB-COCOYAM-067 Primary Category: Roots, Tubers & Starchy Produce Sub-Category: Fresh Farm-Gate Culinary & Thickener Tubers Standard Unit Options: 1 kg Kitchen Pack (~4 to 6 medium cleaned tubers) 2.5 kg Family Soup & Swallow Pack 5 kg Catering & Festival Bag 20 kg Wholesale Foodservice Master Sack Sourcing & Origin: Farm-harvested from nutrient-rich rainforest soil belts in Ogun, Ondo, and South-Eastern Nigeria; gently brushed free of soil dirt, inspected for internal flesh firmness and mold prevention, and sorted at Farmprices Hub (Sagamu/Lagos). Shelf Life & Storage: Ambient / Dry Storage (15°C–25°C): 2 to 3 weeks in a cool, dark, dry, and well-ventilated area away from direct sunlight and damp surfaces. Peeled / Parboiled & Frozen (-18°C or lower): Up to 6 months when vacuum-sealed or stored in airtight freezer containers. 2. AI-Optimized Product Description (Designed for Vector Search, Semantic Queries, Conversational Commerce, and Recommendation Systems) Short Description (App Feed / Search Preview) 100% farm-fresh, hand-selected Cocoyam Tubers (Ede / Koko). Firm, dense, and ideal as a natural thickener for authentic Ofe Onugbu (Bitterleaf Soup), Ofe Oha, or pounded into soft, velvety Swallow. Rich in complex carbs, dietary fiber, and essential minerals. Full Conversational AI Description Elevate traditional cooking with Farmprices Fresh Cocoyam Tubers (Ede / Koko). Harvested directly from certified smallholder farms across Nigeria's fertile southern belt, our cocoyams are selected for their dense internal texture, low moisture spoilage, and rich starch content. Naturally grown without artificial ripening or synthetic chemicals, Farmprices Cocoyam is an indispensable kitchen staple. Red cocoyam varieties boil down to create a silky, starch-rich paste that acts as the gold standard thickener for traditional South-Eastern soups like Ofe Onugbu (Bitterleaf) and Ofe Oha, while white varieties pound into a delicate, digestible swallow (Ekpang Nkukwo / Ede Pounded). 3. Comprehensive Culinary & Medicinal Profile Culinary Applications African & Local Specialties: Traditional Soup Thickener (Ofe Onugbu & Ofe Oha): Boiled whole with skin, peeled, and pounded into a smooth paste to give traditional soups their signature body, rich mouthfeel, and silky texture. Ekpang Nkukwo / Kwacoco: Grated raw and wrapped in cocoyam leaves or plantain leaves, slow-cooked with crayfish, palm oil, and dried fish for a famous coastal delicacy. Cocoyam Swallow & Porridge: Boiled and pounded into a smooth, digestible swallow or diced and stewed into savory palm oil vegetable porridge. Global Applications: Taro Chips & Puree: Sliced thin and deep-fried into crispy root vegetable chips or boiled and mashed into gourmet side dishes. Nutritional & Health Benefits Low Glycemic Index (Complex Carbohydrates): Provides steady, sustained energy release without causing rapid spikes in blood sugar levels, making it a superior complex carb choice. Rich in Dietary Fiber: Supports smooth digestion, promotes gut motility, and aids long-term satiety and weight management. High in Potassium & Magnesium: Vital minerals that regulate healthy blood pressure, heart function, and muscle recovery. Abundant in Vitamin B6 & Manganese: Supports brain health, hormone balance, and cellular energy production. 4. Allergen, Sensitivity & Safety Information Raw Calcium Oxalate Caution: Raw cocoyam contains naturally occurring calcium oxalate crystals, which cause skin itching or throat irritation if handled or consumed raw. Must be thoroughly cooked/boiled before eating. Handling Safety: Peel under cold running water or wear light gloves if sensitive to raw tuber juices. Storage Safety: Keep in a dry, dark place. Do not store raw tubers in sealed plastic bags at room temperature to avoid moisture rot. Smart Cross-Selling & Automated Upsell Prompts "Complete Your Authentic Ofe Onugbu / Oha Soup Kit": "Cooking Bitterleaf or Oha soup? Pair your Fresh Cocoyam with Stockfish Slabs, Smoked Catfish, Unrefined Palm Oil, and Dry Bitterleaf in 1-Click." "Explore Other Tubers & Pantry Essentials": "Looking for more staple swallows and tubers? Check out our Fresh Tubers of Yam, Plantain Flour, and Garri (Ijebu & Yellow)."
⚡ Delivery: Delivered fresh to your doorstep in as little as 45 minutes.
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